[HALAL] TAT MAKARNA PASTA FUSILI / ELBOWS / PENNE / SPAGHETTI 400G - Nom Nom
RM 2.40
REF. NO: 430-1134-02-21, HALAL CERT. VALID DATE: 25/4/2022
đ PRODUCT EXPIRY DATE:
SPAGETTI - Out of Stock
FUSILI - Out of Stock
BIG ELBOW - Out of Stock
SMALL ELBOW: 07/01/2024
PENNE: Out of Stock
Product of Turkey. 100% Wheat Semolina. Does not contain salt and cholesterol. Does not contain flour.
Allergen Info: Contains Gluten
Benefits of Tat Pasta
It is very rich in vitamins and minerals. It has a high content of vitamins A, B1, B2. It is very rich in terms of iron, calcium, phosphorus, potassium, and protein. Since it breaks down quickly, it immediately turns into energy, Keeps the energy constant
Pasta with tomato sauce
Materials
1 pack of TAT Pasta
10 mushrooms
2 sprigs of fresh thyme
1+1/2 tablespoons of butter
1 teaspoon coarsely ground black pepper
1 teaspoon coarsely ground sea salt
5 glasses of water
Preparation of
Take 5 glasses of water in a deep saucepan and bring it to a boil. Add salt to the boiling water. Add the pasta to the boiling water. Boil for 7-8 minutes and strain. Melt 1 tablespoon of butter and add the drained pasta. Close the lid of the pasta pot and let it brew for 2-3 minutes on low heat. Melt 1/2 tablespoon of butter in the skillet and flip the cleaned mushrooms in the skillet. When the mushrooms release their juices, season with salt and pepper. Take the boiled pasta into the pan with the mushrooms and flavor it with fresh thyme.
đ PRODUCT EXPIRY DATE:
SPAGETTI - Out of Stock
FUSILI - Out of Stock
BIG ELBOW - Out of Stock
SMALL ELBOW: 07/01/2024
PENNE: Out of Stock
Product of Turkey. 100% Wheat Semolina. Does not contain salt and cholesterol. Does not contain flour.
Allergen Info: Contains Gluten
Benefits of Tat Pasta
It is very rich in vitamins and minerals. It has a high content of vitamins A, B1, B2. It is very rich in terms of iron, calcium, phosphorus, potassium, and protein. Since it breaks down quickly, it immediately turns into energy, Keeps the energy constant
Pasta with tomato sauce
Materials
1 pack of TAT Pasta
10 mushrooms
2 sprigs of fresh thyme
1+1/2 tablespoons of butter
1 teaspoon coarsely ground black pepper
1 teaspoon coarsely ground sea salt
5 glasses of water
Preparation of
Take 5 glasses of water in a deep saucepan and bring it to a boil. Add salt to the boiling water. Add the pasta to the boiling water. Boil for 7-8 minutes and strain. Melt 1 tablespoon of butter and add the drained pasta. Close the lid of the pasta pot and let it brew for 2-3 minutes on low heat. Melt 1/2 tablespoon of butter in the skillet and flip the cleaned mushrooms in the skillet. When the mushrooms release their juices, season with salt and pepper. Take the boiled pasta into the pan with the mushrooms and flavor it with fresh thyme.
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